If you have a food allergy or food intolerance, please inform us. We are happy to discuss any necessary changes.
SALE e PEPE Wild Red Prawns Piri Piri
with fresh chilli, spring onion and white wine garlic butter sauce.
Creamy Seafood Chowder with smoked cod, wild red prawns and fresh mussels
Home-smoked Chicken Salad
mixed leaves, pear, cherry tomatoes, cucumber, toasted pine nuts and balsamic dressing
Pecan nut crumbed Goats Cheese
with tomato and chili jam with a rocket and pear salad
Crumbed Mushrooms with garlic mayonnaise.
Duck Spring Roll
shredded Duck, spring onion, ginger and soy wrapped in spring roll pastry with plum sauce.
SALE e PEPE Hot and Spicy Chicken Wings
with lemon crème fraiche and a choice of hot and spicy sauce or barbeque sauce.
Home-made Soup of the Day
See our SPECIALS board
Deep-fried crumbed Brie with mixed berry compote
Smoked Salmon Linguine tossed in a white wine dill cream sauce with capers, cherry tomatoes and spring onion.
Fish Special of the Day – See our SPECIALS board.
Wild Red Prawns Piri Piri
with fresh chilli, spring onion and white wine garlic butter sauce served with a choice of side order.
Beer battered Fish of the Day
with hand cut chips, pea puree and tartare sauce
Pan Seared Darne of Salmon with wholegrain mustard creamed leeks
and a choice of potatoes.
Oven Baked Fillet of Cod topped with fresh Lambay crabmeat and herb crust served with pea puree, a white
wine, chive and lemon cream sauce and garlic potatoes.
Seafood Linguine with Wild Red Prawns, Smoked Cod and fresh Mussels
tossed in a choice of sherry, spring onion cream sauce or garlic, chili and tomato sauce.
Jambalaya - Chicken, Wild Red Prawns, Chorizo sausage, with mixed peppers, fresh mint and basmati rice
in a creamy tomato and Cajun spiced sauce.
8oz Char-grilled Irish Fillet Steak
7oz. Striploin Steak
12oz Ribeye Steak
Flame Grilled 100% Irish Beef Burger with lettuce, tomato, cheddar cheese and piri piri mayonnaise
served with seasoned skinny fries and onion strings.
Each of the above steaks are served with hand-cut chips, crispy fried onions with a choice of garlic butter, pepper or cajun sauce.
SALE e PEPE Chicken Marsala
Strips of chicken with mushrooms and garlic in a marsala wine and tomato and cream sauce with sauteed baby spinach and a choice of side order.
Smoked Chicken Linguine
Baby spinach, broccoli, green beans in a tomato, white wine and basil sauce with parmesan shavings.
SALE e PEPE Cajun Chicken
Breast of chicken marinated in cajun spices with chargrilled corn, jalapeno, red pepper and creme fraiche salsa in a
creamy Cajun sauce with basmati rice.
Home-Smoked Chicken Salad with mixed leaves, pear, cherry tomatoes, cucumber, toasted pine nuts and
Fragrant Thai Vegetable Green Curry
with spinach, broccoli and mixed peppers and coconut milk
served with basmati rice.
Sundried Tomato Linguine Pesto
with rocket leaves, toasted pine nuts and Parmesan shavings.
Grilled Haloumi Cheese Burger
with mixed leaves, tomato, harissa and crème fraiche served with seasoned skinny fries.
Chive and Mustard Mash
House salad (mixed leaves, cherry tomatoes, red onion and cucumber, with a balsamic dressing)
SALE e PEPE creamed Garlic potatoes.
Vegetables of the day
SALE e PEPE seasoned skinny fries
Crispy fried onions
We at SALE e PEPE pride ourselves on using fresh, seasonal and local produce wherever possible.
Our meat and chicke is all Irish, fully traceable and supplied by JW Smyth Butchers, Strand Road, Portmarnock.
Our fresh vegetables and eggs are supplied by Keelings, St. Margarets, Co. Dublin
Our fish is supplied daily by Select Seafoods.
All of our desserts and breads are also prepared and cooked in-house.
If you have a food allergy or food intolerance, We will be happy to discuss any necessary please inform us. changes.
Please allow some time as all dishes (including our sauces) are prepared to order.
On parties of 8 or more, a 10% gratuity will be added.
All gratuities are distributed evenly directly to our staff.