SALE e PEPE is a welcoming neighbourhood restaurant with a strong reputation for quality food, particularly its fresh seafood and expertly prepared steaks. Known for its friendly service, warm atmosphere and value, SALE e PEPE offers a relaxed dining experience where guests can enjoy great food in a friendly and inviting setting.

 

Our daily Specials board is a firm favourite with our guests, offering a selection of delicious starters and main courses alongside our main evening menu. Our Early Bird Menu is also available (Sunday-Thursday until 7pm), offering great value without compromising on quality. To finish, all of our desserts are lovingly made in-house.

 

SALE e PEPE Restaurant was established in 1993 by the late Sue Wade and has been a much-loved part of the local community ever since. Following Joe Kenny’s retirement, the McGinn family are proud to take the reins as the new owners of SALE e PEPE, continuing the restaurant’s long-standing tradition of good food, friendly service and a warm, welcoming atmosphere.

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The restaurant is located in the heart of the seaside village of Malahide; 25 minutes north of the city centre by DART and 10 minutes drive from the airport.

 

In 2025, we proudly celebrated thirty-two years in business. 

 

SALE e PEPE is an essential stop for any visitor to Malahide.

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